0
Girlfalldown

If you could only have 1 condiment for the rest of your life

Recommended Posts

Wasabi! (REAL WASABI!!!)

--------------------------------------------------------------------------------


Didn't they snort that in "Jackass"
____________________________________

OMG, I watched that last night.... that was some disgusting shit! :P:P:P

Raddest ho this side of Jersey #1 - rest in peace brother
Beth lost her cherry and I missed it
.... you want access to it, but you don't want to break it.

Share this post


Link to post
Share on other sites
OK that counts then! I love most any type of hot sauce. There's this restaurant in Sausalito, a taco shop, on the wall they have a couple hundred different bottles of different types of hot sauce you can use. It's a blast trying to find the good stuff.

--------------

(Do not, I repeat DO NOT, take my posts seriously.)

Share this post


Link to post
Share on other sites
Quote

Wasabi! (REAL WASABI!!!)

--------------------------------------------------------------------------------


Didn't they snort that in "Jackass"
____________________________________

OMG, I watched that last night.... that was some disgusting shit! :P:P:P



I saw that too!

I go thru shitloads of wasabi, so I'm pretty used to it, but I can't imagine snorting it...:S

Share this post


Link to post
Share on other sites
I would have Ketchup. Primarily because it is a vegetable as stated by President Reagan.
(I think it was in 1981 so that the hot lunch program would include a vegetable)

I and, by the way, every botanist thought it was a fruit, but nope, its a vegetable because he said it was.

So that the condiment I chose because I want to make sure I am eating my vegetables!B|
"Where troubles melt like lemon drops, away above the chimney tops, that's where you'll find me" Dorothy

Share this post


Link to post
Share on other sites
Quote

Ranch.

Mainly cos its hard as hellto get over here.



* 1/4 cup mayonnaise
* 1/4 cup buttermilk
* 2 teaspoons sugar
* 1/2 teaspoon vinegar
* 1/4 teaspoon garlic powder
* 1/4 teaspoon finely chopped fresh dill
* 1/4 teaspoon finely chopped fresh parsley
* 1/8 teaspoon onion powder
* 1/8 teaspoon salt
* 1 dash of paprika

Combine all ingredients in a small bowl and let chill for 1-2 hours.

Share this post


Link to post
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

0