Guest #1 January 13, 2004 Cheeseheads at the University of Wisconsin have adapted a cutting laser for cheese-slicing... mh"The mouse does not know life until it is in the mouth of the cat." Quote Share this post Link to post Share on other sites
LoudDan 0 #2 January 13, 2004 Halt the efforts for curing the common cold, this a serious issue. Coming soon to a bowl of Wheaties near you!! Quote Share this post Link to post Share on other sites
ladyskydiver 0 #3 January 13, 2004 Thank God, I went to UW-Parkside and not UW-Madison. Life is short! Break the rules! Forgive quickly! Kiss slowly! Love truly, Laugh uncontrollably. And never regret anything that made you smile. Quote Share this post Link to post Share on other sites
wlie 0 #4 January 13, 2004 Shhhh... CrazyIvan might get excited with the reality of a lightsabre possibly coming trueMy other ride is the relative wind. Quote Share this post Link to post Share on other sites
ChileRelleno 0 #5 January 13, 2004 ChileRelleno-Rodriguez Bro#414 Hellfish#511,MuffBro#3532,AnvilBro#9, D24868 Quote Share this post Link to post Share on other sites
happythoughts 0 #6 January 13, 2004 Too late, there was a new product brought out at Christmas time. For the supremely lazy, the electric cheese-grater. Quote Share this post Link to post Share on other sites
StearmanR985 0 #7 January 13, 2004 Damn, wish I would have received one of those. I love cheese!! But, I AM supremely lazy, I hate grating it. Quote Share this post Link to post Share on other sites
Push 0 #8 January 13, 2004 QuoteAt first, Li tried using a traditional commercial laser that uses heat to cut by melting or evaporating; it fried the cheese. "It smelled really bad," he said. -- Toggle Whippin' Yahoo Skydiving is easy. All you have to do is relax while plummetting at 120 mph from 10,000' with nothing but some nylon and webbing to save you. Quote Share this post Link to post Share on other sites
