AggieDave 6 #1 September 9, 2003 I was thinking about this after talking in the Vegitarian thread. I have friends that like their steaks very rare, personally I prefer medium, just barely pink in the middle but that's just me. What do you like? EDIT: I'm tired and a moron, so I put "well" down in the poll instead of "medium". D'oh!--"When I die, may I be surrounded by scattered chrome and burning gasoline." Quote Share this post Link to post Share on other sites
BlueEyedMonster 0 #2 September 9, 2003 Medium-Rare for me Yum Yum. Quote Share this post Link to post Share on other sites
jumpy 0 #3 September 9, 2003 Well.. Not a big fan of pink meat! Especially the texture... if anyone knows what i'm talking about?... Quote Share this post Link to post Share on other sites
Kris 0 #4 September 9, 2003 I like to take a really hot grill, I mean so hot that the metal is in danger of turning liquid. Then I take out the steak and I show it to the fire and threaten it. Then I put it back on the plate. In other words, anything from medium-rare (warm pink center) to very rare (cold red center). It just depends on the cut and quality of the meat. A ribeye, medium rare. A choice KC strip, rare. A filet mignon, bloody.Sky, Muff Bro, Rodriguez Bro, and Bastion of Purity and Innocence!™ Quote Share this post Link to post Share on other sites
AggieDave 6 #5 September 9, 2003 Sounds like you're a canidate for the "how do you want your meat cooked?" "Was the butcher smoking when he cut it? Well, that's cooked enough..."--"When I die, may I be surrounded by scattered chrome and burning gasoline." Quote Share this post Link to post Share on other sites
EvilSteve 0 #6 September 9, 2003 Was this in part spurned by dinner Saturday night? Nummy. Quote Share this post Link to post Share on other sites
Amazon 7 #7 September 9, 2003 Medium rare for me... juicy mmmmmm Prime Rib is my cut of choice.. thick 1" or more. Amazon Quote Share this post Link to post Share on other sites
lazerq3 0 #8 September 9, 2003 I like a rare steak!!! Gota have some blood to soak in the french bread!!jasonFreedom of speech includes volume Quote Share this post Link to post Share on other sites
lazyfrog 0 #9 September 9, 2003 just very very red...---------- Fumer tue, péter pue ------------- ourson #10, Mosquito Uno, CBT 579 Quote Share this post Link to post Share on other sites
shunkka 0 #10 September 9, 2003 i cook well but just once/month does it counts? ------------------------- "jump, have fun, pull" Quote Share this post Link to post Share on other sites
TitaniumLegs 8 #11 September 9, 2003 How about just "medium"? (>o|-< If you don't believe me, ask me. Quote Share this post Link to post Share on other sites
D22369 0 #12 September 9, 2003 If it still screams when it gets cut its about right for me..... RoyThey say I suffer from insanity.... But I actually enjoy it. Quote Share this post Link to post Share on other sites
SkyAnt 0 #13 September 9, 2003 If you kill a kangaroo and fillet the SOB up quick and clean like. The flesh is still warm and you can eat it as is. Its funny. The older I get the rarer I like my steak. I guess by the time I retire I'll be visiting cattle farms with a Baseball bat and a Swiss army knife. "All that is necessary for the triumph of evil is that good men do nothing." Edmund Burke (1729-1797) Quote Share this post Link to post Share on other sites
chopchop 0 #14 September 9, 2003 I have eaten steaks right out of the package on my way to the car from the grocery store.. freaked out the poor girl bagging my groceries.. been about 20 years since I've done that though.. chopchop gotta go... Plaything needs a spanking.. Lotsa Pictures Quote Share this post Link to post Share on other sites
D22369 0 #15 September 9, 2003 LOL, that would be a priceless photo......you taking a bite, and the poor unsuspecting victem witnessing the horror!!!! Years ago I worked in a meat packing house and the smell of the fresh cut meat was awsome........ I always wanted to take a bite or two, but didnt want to get fired........ RoyThey say I suffer from insanity.... But I actually enjoy it. Quote Share this post Link to post Share on other sites
nacmacfeegle 0 #16 September 9, 2003 "What do you like?" Steak? Cut off its head, wipe its ass, eat while still warm.-------------------- He who receives an idea from me, receives instruction himself without lessening mine; as he who lights his taper at mine, receives light without darkening me. Thomas Jefferson Quote Share this post Link to post Share on other sites
DYEVOUT 0 #17 September 9, 2003 I like it when the Porterhouse is trying to figure out how to eat the potato, without a mouth. Nothing like a big spud on the side with sour cream and blood. ----------------=8^)---------------------- "I think that was the wrong tennis court." Quote Share this post Link to post Share on other sites
Flygator 0 #18 September 9, 2003 Right after it stops mooing is cooked enough for me! The secret to life is not arriving at the grave in a well preserved body but sliding in sideways completely worn out yelling "holy crap" what a ride!!! Quote Share this post Link to post Share on other sites
mouth 0 #19 September 9, 2003 Generally my theory is: Knock his horns off, wipe his nose, and slap his a$$ on a plate. If it is a poor cut of meat though I prefer it to be cooked a little. -- Hot Mama At least you know where you stand even if it is in a pile of shit. Quote Share this post Link to post Share on other sites
whocares 0 #20 September 9, 2003 Just knock off its horns and wipe its ass. Quote Share this post Link to post Share on other sites
Pia 0 #21 September 9, 2003 Took the words right out of my mouth**Those who refuse to live and learn simply exist** Quote Share this post Link to post Share on other sites
AggieDave 6 #22 September 9, 2003 QuoteWas this in part spurned by dinner Saturday night? Partially, yes.--"When I die, may I be surrounded by scattered chrome and burning gasoline." Quote Share this post Link to post Share on other sites
RevJim 0 #23 September 9, 2003 I used to be like: When ya stick it with a fork, it says moo, then kicks ya. Now, medium rare, or a bit closer to rare. Make sure it's warm inside (as all pink meat should be, necrophilia is not cool).It's your life, live it! Karma RB#684 "Corcho", ASK#60, Muff#3520, NCB#398, NHDZ#4, C-33989, DG#1 Quote Share this post Link to post Share on other sites
sunshine 2 #24 September 9, 2003 I don't eat steak that much but when i do, i like it medium-well. I don't like any red, it can have a tiny hint of pink. Perhaps i'm weird that i like it cooked. ___________________________________________ meow I get a Mike hug! I get a Mike hug! Quote Share this post Link to post Share on other sites
RevJim 0 #25 September 9, 2003 QuoteI don't eat steak that much but when i do, i like it medium-well. I don't like any red, it can have a tiny hint of pink. Perhaps i'm weird that i like it cooked. Yep! Burgers for you! It's your life, live it! Karma RB#684 "Corcho", ASK#60, Muff#3520, NCB#398, NHDZ#4, C-33989, DG#1 Quote Share this post Link to post Share on other sites
